If Carb Killa® spread's your thang, then you're sure to love these drool-worthy stuffed cookies, courtesy of baking genius Rosie Brown! Packed with our tasty White Chocolate spread, these delicious cookies are a great healthier alternative to high calorie, sugar-crammed cookies. With just 6g of sugar and 171 calories per cookie, you can enjoy guilt-free indulgence! Give this recipe a go and be sure to tag us in your creations - we'd love to see!
INGREDIENTS
Amount | Ingredient |
---|---|
160g | Gluten Free Flour |
20g | Vanilla Protein Powder |
1/2 cup | Coconut Oil (softened to room temperature) |
1/2 cup | Almond Milk |
2/3 cup | Maple Syrup |
1 tsp | Vanilla Extract |
1 tsp | Baking Soda |
1 tsp | Baking Powder |
1/2 tsp | Sea Salt |
12 tsp | Carb Killa® Protein Spread White Chocolate Cookie |
METHOD
1.In a large bowl, whisk together flour, protein powder, baking soda, baking powder and sea salt.
5. Then, take your 'dough' out of the fridge and roll into 12 small dough balls. Using your thumb, press the centre of each small ball to create a round crevice for the Carb Killa® spread. Next, spoon about 1 tsp of spread into the crevice and cover with roughly 1tsp of the left over dough.
9. Indulge and enjoy!